El Capricho | Basqueland Brewing
ABV: 10.5%
IBU: 25
Style: Stout - Imperial / Double Pastry
Actively Produced
Description: Salted Caramel Caféccino Imperial Pastry Stout. Brewed for friends Saveur Bière & HOPT. Made in collab with Old Town Coffee Roasters from Donostia - San Sebastián.
IBU: 25
Style: Stout - Imperial / Double Pastry
Actively Produced
Description: Salted Caramel Caféccino Imperial Pastry Stout. Brewed for friends Saveur Bière & HOPT. Made in collab with Old Town Coffee Roasters from Donostia - San Sebastián.
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