Kill the Sun Candy Cap (2020) | Ex Novo Brewing
ABV: 11.8%
Style: Stout - Imperial / Double
Actively Produced
Description: Time in Barrel: 1 year Barrels: Portuguese Tawny Port Puncheons and Apple Brandy Barrels Conditioned on: PNW-grown Candy Cap Mushrooms Notes: French toast, maple syrup, earthy mushroom goodness.
Style: Stout - Imperial / Double
Actively Produced
Description: Time in Barrel: 1 year Barrels: Portuguese Tawny Port Puncheons and Apple Brandy Barrels Conditioned on: PNW-grown Candy Cap Mushrooms Notes: French toast, maple syrup, earthy mushroom goodness.
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