Fanø Farmhouse Dry-Humped For SPØ | Fanø Bryghus
ABV: 8.0%
Style: Saison / Farmhouse Ale
Actively Produced
Description: Special Mosaic dry-hopped release of our 100% fermented with Brettanomyces, “Fanø Farmhouse”. This beer exhibits aromatic notes of clover, and spiced apple esters to go along with the earthy barnyard funk brett beers are so well known for. With light fruity flavors, a creamy mouthfeel and a Dry, champagne-like effervescence along side the dank, hopping Mosaic aroma.
Style: Saison / Farmhouse Ale
Actively Produced
Description: Special Mosaic dry-hopped release of our 100% fermented with Brettanomyces, “Fanø Farmhouse”. This beer exhibits aromatic notes of clover, and spiced apple esters to go along with the earthy barnyard funk brett beers are so well known for. With light fruity flavors, a creamy mouthfeel and a Dry, champagne-like effervescence along side the dank, hopping Mosaic aroma.
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