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Sun-Soaked Cherry | Highland Park Brewery
ABV: 3.2%
Style: Sour - Berliner Weisse
Actively Produced
Description: Barrel fermented Berliner Weisse blended with Cherry Spazz
Style: Sour - Berliner Weisse
Actively Produced
Description: Barrel fermented Berliner Weisse blended with Cherry Spazz
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