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Phantomagus | Newgrass Brewing Co.
ABV: 6.4%
Style: Sour - Ale
Actively Produced
Description: Mixed-Fermentation Saison aged in Chardonnay Barrels then Re-Fermented on 300lbs of Clemson University Peaches
Style: Sour - Ale
Actively Produced
Description: Mixed-Fermentation Saison aged in Chardonnay Barrels then Re-Fermented on 300lbs of Clemson University Peaches
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