Winter Saison | Spinnakers Gastro Brewpub

ABV: 5.5%
IBU: 12
Style: Saison / Farmhouse Ale
Actively Produced
Description: Tart and Funky, brewed with lactobacillus, this is the house sour ale strain with a touch of Brettanomyces
IBU: 12
Style: Saison / Farmhouse Ale
Actively Produced
Description: Tart and Funky, brewed with lactobacillus, this is the house sour ale strain with a touch of Brettanomyces
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